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Tel: 01453 520003
The Fleece Inn Hillesley - Great beer, friendly service
Opening Times

Opening Hours from 13th September 2021 Onwards

Monday to Sunday
12pm - 11pm

Food Service Hours:

Wednesday to Saturday 
Lunch 12pm to 3pm
Dinner 6pm to 9pm

Sunday Lunch 12pm to 3pm




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Food


Enjoy a meal at The Fleece
We are serving food from Wednesday to Saturday lunch and dinner, and a traditional roast on Sundays.
Please call us to book a table on 01453 520003

Lunch Menu:
Soup of the day - £6.50

Jacket potatoes
Served with a salad garnish
Just butter - £5.00
Cheese - £6.00
Baked beans - £6.00
Cheese & baked beans - £6.50
Bacon & cheese - £6.50
Tuna mayonnaise - £6.50
Coronation chicken - £6.50

Mains
Fish & chips – beer battered cod with mushy peas and tartare sauce - £11.00 (lrg), £8.00 (sml)
Ham, egg & chips - £9.00
Scampi & Chips - £9.50 (lrg), £7.50 (sml)
Chicken goujons & chips - £8.50 (lrg), £7.00 (sml)
Vegetable lasagne with garlic bread & salad - £9.50
Beef lasagne with garlic bread & salad - £11.00

Sandwiches
Served on baguette or ciabatta with side salad and chips
Ham & salad with piccalilli - £7.00
BLT - £7.00
Tuna mayonnaise - £7.00
Grilled haloumi & salad - £7.50
Steak with horseradish - £7.50
Coronation chicken - £7.00
Bacon, chicken & brie - £7.50

Sides
Chips - £3.50               
Cheesy chips - £4.50    
Garlic bread - £3.50    
Cheesy garlic bread - £4.50
Onion rings - £3.00       
Greek salad - £5.00

Children’s Menu £6.00
4oz beef burger & chips - £6.00
Scampi & chips - £6.00
Chicken goujons - £6.00
Tomato pasta (v) - £6.00
Spaghetti Bolognese - £6.00  
Ice cream scoop - £2.50

Dinner Menu Wednesday 11th May:
Fish and Chips - buy one get one free
Calamari rings in batter - £10.00
Bread haloumi fries & chips - £10.00


Dinner menu Thursday 12th May to Saturday 14th May:
Starters
Soup of the day - £6.50
Baked camembert with red onion relish - £7.50
Smoked salmon crostini with lemon yogurt dressing - £7.50
Charcuterie board - selection of cured meats with pickles and relish - £7.50

Mains
Chicken roulade with chorizo & spinach filling, herb potatoes and a creamy, garlic sauce - £12.00
Penang Thai curry with rice & prawn crackers -       
Chicken - £12.00 -       
Squid - £12.00 -       
Vegetarian - £11.00
Lamb chops with dauphinoise potatoes, braised cabbage, green beans, and a red wine gravy - £14.00
Sea bass fillet with a lemon and white wine sauce, crushed potatoes and peas - £14.00
Arrabbiata pasta with garlic bread and salad (v) - £10.00

Sides
Chips - £3.50
Cheesy chips - £4.50
Garlic bread - £3.50
Cheesy garlic bread - £4.50
Onion rings - £3.00
Greek salad - £5.00

Desserts
Cheese board - £7.00
Sticky toffee pudding - £6.00                
Chocolate brownie – £6.00